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    Spicy Provolone │ Käse

    Fr10.90 Fr12.25
    local_offer Save 11% local_offer Save 14% local_offer Save 18%
    unit price  to the 

    Our products are vacuum-packed to preserve freshness and shipped in thermal bags with ice.

    You get the freshness as if it was just cut, delivered directly to your home-

    Guaranteed within 2-3 working days.

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    Spicy Provolone │ Käse
    local_offer

    Characteristics of the cheese

    The provolone is aTypical cheese from the Po ValleyThat arose from the meeting of the southern Italian pasta filata tradition and the great availability of milk in the north. Provolone is a pasta filata cheese that is made fromCow's MilkIs manufactured.

    Originally, the provolone was the "test cheese" to be spun before the caciocavallo, the most important cheese of the time, to check if it was spun correctly. However, over time, people also began to love this cheese.

    Provolone cheese can be made in two variants:Mild or piquant. Both versions are with theD.O.P.-Sign that confirms the authenticity, quality and origin of the product.

    The unique taste of Provolone Piccante

    Its texture and its lightSpicy tasteMake it an indispensable part of various preparations. By the way: whether as an aperitif, on a pizza, in a risotto or wrapped in a traditional piadina,He refines every dish.

    This cheese is carefully made outWhole cow milk, salt and Lab made. He is characterized by hisLactose-freeAnd thus offers a healthy and tasty pleasure. He isRich in proteins and calciumAnd represents the perfect balance between tradition and nutritional benefits.


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