Penne al tartufo
Penne are one of the most famous short pasta shapes in the world . They were born in the 19th century. Century invented in Genoa and their shape is reminiscent of feathers from fountain pens. Our recipe enriches them with the unique taste of Truffles At. So they just taste with a little oil or a piece of butter.
Chef's Tip
The penne in two liters of boiling salt water Cook for about 7-8 minutes . Drain when al dente and pan in a pan.
With 250g You get 2/3 servings.
Ingredients:
Durum wheat semolina, summer truffle (Tuber aestivum Vitt.) 0.5%, summer truffle juice (Tuber aestivum Vitt.) 0.5%, flavors.
Allergenic information:
Contains gluten and egg. May contain soy.
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Each product is carefully packaged, vacuum sealed to preserve freshness, and placed in a thermal bag with ice before shipping.
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FAQ
100% satisfaction or refund
Your order will be placed within 2 to 3 working days Arrive at your home after receiving the request.
Packaging and shipping costs:
- CHF 14.90 Per delivery (for orders up to CHF 49.95).
- CHF 10.90 Per delivery (for orders from CHF 50 to CHF 149.95).
- The Shipping is free For orders in value From CHF 150 Or more.
We are always and in any case at your disposal to ensure safe delivery.
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