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    TARTUFI ASSORTED

    Fr14.90 Fr19.90
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    TARTUFI ASSORTED
    local_offer

    Delicacy from Piedmont

    The Tartufi are an exceptional delicate delicacy from Piedmont. A soft mix of chocolate and Tonda Gentile Trilobata hazelnut grains, in the best Piedmontese tradition.

    The Piedmontese Tartufi dolci are part of a long tradition of confectionery in northern Italy. When the Conquistadores brought back not only the news of a New World, but also the cocoa, the chocolate fever spread like wildfire. Within just a few decades, it had profoundly changed European tradition, fashion and culinary culture. In the 17th and 18th centuries. In the nineteenth century, cocoa was so widespread that hot chocolate could be drunk in all Venetian or Florentine inns. At that time that developed Piedmont to a major cocoa and confectionery center .

    Store cool and dry.

    GLUTEN FREE

    Net weight: 150 g

    DARK TARTUFI AND HAZELNUT

    Ingredients: Dark chocolate 36% (cocoa mass, sugar, cocoa butter
    Cocoa, emulsifier: soy lecithin, natural vanilla extract. Cocoa min. 60%) hazelnut paste "tonda gentile trilobata" 20%, powdered sugar (sugar, corn starch), cocoa powder, hazelnut kernels "tonda gentile trilobata" 10%. May contain almonds, pistachios, walnuts and milk.

    Nutritional information per 100g:

    Energy 2226kJ/530 Kcal

    • Fat 35 g, of which saturated fatty acids 10.7 g
    • Carbohydrates 40 g, of which sugars 34 g
    • Eiweiß 9,3 g
    • Salz 0,02 g

    WHITE TARTUFI AND HAZELNUT

    Ingredients: White chocolate 52% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla extract. Cocoa min. 28%.) Hazelnut paste "tonda gentile trilobata" 19%, powdered sugar (sugar, corn starch), hazelnut kernels "tonda gentile trilobata" 14%. May contain almonds, pistachios, walnuts.

    Nutritional information per 100g:

    Energy 2436kJ/583 Kcal

    • Fat 39.7 g, of which saturated fatty acids 12.7 g
    • Carbohydrates 48 g, of which sugars 44.5 g
    • Protein 7.5 g
    • Salt 0.1 g

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